Starting in the first week of March, free cooking classes organized by the Richmond Food Bank in partnership with Food Banks Canada will be hosted at the Caring Place kitchen, room 340 – 7000 Minoru Blvd in Richmond, BC.
To reserve your spot in any or all of the 8 classes listed below (please note the times of the classes vary and classes will start on time), or to ask any questions, please email stephanie@richmondfoodbank.org.
Supplies for the cooking classes will be provided.
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